Easy Baked Oats (Healthy, Comforting & Meal-Prep Friendly)

Prep: 10 minutes | Cook: 35 minutes | Total: 45 minutes | Serves: 6
Best For: breakfast, meal prep, busy mornings

A Warm Breakfast That Feels Like a Hug

Baked oats are one of those simple breakfasts that feel both comforting and nourishing. They’re easy to mix together, bake beautifully in the oven, and can be enjoyed warm straight away or reheated throughout the week.

This is the kind of gentle, steady food that suits everyday life — slow mornings, busy school days, or moments when you just want something wholesome on the table with minimal effort.

Ingredients for Easy Baked Oats

• 2 cups rolled oats

• 2 cups milk

• 2 eggs

• ¼ cup honey or maple syrup

• 1 teaspoon vanilla extract

• 1 teaspoon baking powder

Optional:

• ½ teaspoon cinnamon

• Fresh or frozen berries

• Sliced banana or apple

Step-by-Step Instructions

1. Preheat the oven to 180°C (350°F).

2. Mix the oats with milk, eggs, honey, vanilla, and baking powder in a bowl.

3. Stir through any optional add-ins if using.

4. Pour the mixture into a greased baking dish.

5. Bake for 30–35 minutes until set and lightly golden.

6. Cool slightly, then slice and serve.

Helpful Tips

• Let it rest for 5 minutes before slicing

• A quick cheat is to use frozen berries straight from the freezer

• Serve with yoghurt, cream, or extra fruit

• Store leftovers in the fridge for up to 4 days

Why This Recipe Works

• Simple pantry ingredients

• Easy to customise for different tastes

• Perfect for make-ahead breakfasts

• Warm, filling, and family-friendly

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• Promise Pancakes

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• Berry Overnight Oats