Daily Bread French Toast (Simple & Comforting Breakfast)

Introduction

This Daily Bread French Toast is a simple, comforting breakfast made with pantry staples and gentle flavours. Easy to prepare and quick to cook, it turns ordinary slices of bread into something warm and nourishing for the whole family.

Inspired by the idea of gratitude for our daily provision, this recipe is perfect for quiet mornings, shared breakfasts, and unhurried moments around the table.

Ingredients

You will need:

• 6 slices thick-cut bread

• 2 large eggs

• ½ cup milk

• 1 teaspoon vanilla extract

• ½ teaspoon cinnamon (optional)

• Butter or oil, for cooking

• Maple syrup, honey, or fruit (to serve)

Instructions

1. Prepare the mixture
   In a shallow bowl, whisk together eggs, milk, vanilla, and cinnamon.

2. Soak the bread
   Dip each slice of bread into the mixture, allowing it to soak briefly on both sides.

3. Cook the French toast
   Heat butter in a skillet over medium heat. Cook bread for 2–3 minutes per side until golden and cooked through.

4. Serve warm
   Serve immediately with syrup, honey, or fresh fruit.

Helpful Tips

• Use day-old or thick bread for the best texture.

• Avoid over-soaking to prevent soggy French toast.

• Keep cooked slices warm in a low oven if cooking in batches.

Why This Recipe Works

• Simple ingredients found in most kitchens

• Quick and beginner-friendly

• Comforting flavours loved by all ages

• Perfect for everyday family breakfasts

Explore More Comforting Breakfast Recipes

If you enjoyed this recipe, you may also love:

• Promise Pancakes

• Joy-Filled Banana Bread

• Blessing Bowl (5-Ingredient Nourishing Breakfast)

Prep: 5 mins | Cook: 10 mins | Total: 15 mins
Serves: 2–3 | Best For: Family breakfasts, weekend mornings, simple treats