Easy Air Fryer Frozen Chips (Crispy Every Time & Better Than Oven-Baked)

Prep: 2 minutes | Cook: 15 minutes | Total: 17 minutes | Serves: 3–4
Best For: quick sides, busy nights, beginner cooks

The Easiest Crispy Side Dish for Any Meal

Frozen chips are a freezer staple in many homes, but they don’t always turn out right in the oven. The air fryer changes everything, giving you hot, crispy chips with far less time and no need to heat up the whole kitchen.

It’s the kind of simple, reliable recipe that fits easily into everyday family life. Whether it’s alongside burgers, sausages, or a quick weeknight dinner, these chips make mealtime feel a little easier and more enjoyable.

Ingredients for Easy Air Fryer Frozen Chips

• 750 g frozen chips (straight cut, crinkle, or shoestring)

• Cooking spray or 1 teaspoon oil

• Salt, to taste

Optional:

• Chicken salt

• Paprika or garlic powder

Step-by-Step Instructions

1. Preheat the air fryer to 200°C (390°F) for 2–3 minutes.

2. Add the frozen chips to the basket in an even layer.

3. Lightly spray with oil if desired for extra crispiness.

4. Air fry for 12–15 minutes, shaking the basket halfway through.

5. Season and serve immediately while hot and crispy.

Helpful Tips

• Don’t overcrowd the basket for best results

• Cooking time may vary depending on chip thickness

• Shake halfway to ensure even crisping

Why This Recipe Works

• Air fryer circulates hot air for even cooking

• No thawing required

• Faster and crispier than oven-baked chips

• Simple method anyone can follow

Explore More Family-Friendly Recipes

If you enjoyed this recipe, you may also love:

• Easy Air Fryer Chicken Breast

• Easy Air Fryer Crispy Chicken Thighs

• Easy Garlic Bread