Easy One-Pan Cheesy Vegetable Pasta (Family-Friendly & Budget-Friendly)

Introduction

This easy one-pan cheesy vegetable pasta is a simple, comforting meal designed for busy families and weeknight cooking. Made with everyday vegetables, pantry staples, and melty cheese, it comes together in one pan with minimal cleanup.

Whether you’re cooking meat-free by choice or just need a reliable budget-friendly dinner, this recipe delivers flavour, nourishment, and ease in every bite.

Ingredients

You will need:

• 12 oz (340 g) pasta (penne, fusilli, or spirals)

• 2 tablespoons olive oil

• 1 small onion, diced

• 2 cloves garlic, minced

• 1 cup broccoli florets

• 1 cup diced capsicum or bell peppers

• 1 cup zucchini, sliced

• 2½ cups vegetable broth

• 1 teaspoon Italian seasoning

• Salt and black pepper, to taste

• 1½ cups shredded cheese (cheddar, mozzarella, or a blend)

• Optional: fresh herbs or chilli flakes for garnish

Instructions

1. Sauté aromatics
   Heat olive oil in a large skillet or deep pan over medium heat. Add onion and cook until softened, then stir in garlic and cook for 30 seconds until fragrant.

2. Add vegetables
   Add broccoli, capsicum, and zucchini. Cook for 2–3 minutes until slightly tender.

3. Cook the pasta
   Add pasta, vegetable broth, Italian seasoning, salt, and pepper. Bring to a gentle boil, then reduce heat and simmer uncovered for 12–15 minutes, stirring often.

4. Add cheese
   Once pasta is tender and liquid mostly absorbed, reduce heat and stir in shredded cheese until melted and creamy.

5. Serve
   Taste and adjust seasoning. Serve warm with herbs or chilli flakes if desired.

Helpful Tips

• Stir regularly to prevent sticking.

• Use whatever vegetables you have on hand.

• Add a splash of milk or broth if the pasta dries out too quickly.

Why This Recipe Works

• One-pan meal with minimal cleanup

• Flexible, veggie-packed, and family-approved

• Budget-friendly ingredients

• Comforting and filling without being heavy

Explore More Easy Family Meals

If you enjoyed this recipe, you might also love:

• Easy One-Pot Garlic Parmesan Pasta

• Easy One-Pan Creamy Garlic Chicken with Spinach

• Simple Family-Friendly Chili

Prep: 5 mins | Cook: 20 mins | Total: 25 mins
Serves: 4 | Best For: Meatless dinners, family meals, busy weeknights